000			00707 a2200241 4500
999			_c55003 _d55003
008			191029b ||||| |||| 00| 0 eng d
020			_a9789386418890
050			_a TX531 _b.S65 2018
100			_aSrilakshmi, B.
245			_aFood science _cB. Srilakshmi
250			_a7th multi colour ed.
260			_bNew Age International _c2018
300			_axvii, 494p. : _bill. ; _c27cm.
500			_aIncludes bibliographical references and index
650			_a Food industry and trade
650			_aFood _xComposition
650			_aFood _xMicrobiology
650			_aFood _xQuality control
650			_aFood handling
650			_aFood _xAnalysis.
650			_aNutrition.
942			_cBK _2lcc