000			01461 a2200181 4500
008			200115b ||||| |||| 00| 0 eng d
020			_a9781496380012
050			_aRM216 _b.D86 2018
100			_aDudek, Susan G.,
245			_aNutrition essentials for nursing practice / _cSusan G. Dudek,
250			_aEighth edition.
260			_bWolters Kluwer _c2018 _aNew York.
300			_a562 pages : _bcolor illustrations ; _c28 cm.
500			_aIncludes bibliographical references and index.
505			_aNutrition in health and health care -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Hospital nutrition : defining nutrition risk and feeding patients -- Nutrition for obesity and eating disorders -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS.
650			_aNutritional Physiological Phenomena
942			_cBK _2lcc
999			_c53151 _d53151