TY  - GEN
AU  - Hunter, Gary, 1966-  author.
AU  - Tinton, Terry
TI  -  Professional chef: Level 2 Diploma 
SN  - 9781408039090
AV  - TX820 .H86 2011
PY  - 2011///
CY  - Andover;  , Australia
PB  - Delmar Cengage Learning, 
KW  -  Quantity cooking.
N1  - Prepublication Record Previous ed.: 2008
; Includes index
ER  -