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Front office operations and management / Ahmed Ismail.

By: Material type: TextTextPublication details: Albany, NY : Delmar Thomson Learning; Delmar Cengage Learning, 2002.Description: xix, 355 p. : ill. ; 25 cmISBN:
  • 9780766823433
  • 0766823431
Subject(s): LOC classification:
  • TX911.3.F75  .I86 2002
Item type: Book
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Holdings
Current library Collection Call number Copy number Status Barcode
Bishop Okullu Memorial Library (Limuru Campus) General Circulation Non-fiction TX911.3.F75 .I86 2002 (Browse shelf(Opens below)) 1 Available 063254
Total holds: 0
Browsing Bishop Okullu Memorial Library (Limuru Campus) shelves, Shelving location: General Circulation, Collection: Non-fiction Close shelf browser (Hides shelf browser)
TX820 .R57 2011 Professional chef: TX837 .A29 1989 The Hare Krishna book of vegetarian cooking / TX911.3.C65 K44 1993 Controlling and analyzing costs in foodservice operations / TX911.3.F75 .I86 2002 Front office operations and management / TX911.3.M27 C68 2014 Food and beverage service TX911.3.M27 C68 2014 Food and beverage service TX911.3.M27 D38 2018 Food and beverage management

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