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The Hare Krishna book of vegetarian cooking / Adiraja Dasa.

By: Material type: TextTextPublication details: Los Angeles : The Bhaktivedanta Book Trust, 1989. Description: xiv, 274 p. : col. ill. ; 24 cmISBN:
  • 9788189574208
Other title:
  • Vegetarian cooking
Subject(s): LOC classification:
  • TX837 .A29 1989
Item type: Book
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Holdings
Current library Collection Call number Copy number Status Barcode
Bishop Okullu Memorial Library (Limuru Campus) General Circulation Non-fiction TX837 .A29 1989 (Browse shelf(Opens below)) 1 Available 061712
Total holds: 0
Browsing Bishop Okullu Memorial Library (Limuru Campus) shelves, Shelving location: General Circulation, Collection: Non-fiction Close shelf browser (Hides shelf browser)
TX820 .P73 2019 Practical cookery: TX820 .R57 2011 Professional chef: TX820 .R57 2011 Professional chef: TX837 .A29 1989 The Hare Krishna book of vegetarian cooking / TX911.3.C65 K44 1993 Controlling and analyzing costs in foodservice operations / TX911.3.F75 .I86 2002 Front office operations and management / TX911.3.M27 C68 2014 Food and beverage service

Includes index.

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