The global chicken : (Record no. 37809)
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000 -LEADER | |
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fixed length control field | 00729nam a22001817a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 110126t xxu||||| |||| 00| 0 eng d |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | HD9437 |
Item number | .A2 M37 2008 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Marí, Francisco |
245 ## - TITLE STATEMENT | |
Title | The global chicken : |
Remainder of title | chicken breast and chicken wings - but who eats the leftovers?/ |
Statement of responsibility, etc | by Francisco Mari/Rudolf Buntzel |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Frankfurt am Main |
Name of publisher, distributor, etc | Brandes & Apsel |
Date of publication, distribution, etc | 2008 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 196 p. |
Other physical details | : ill. ; |
Dimensions | 21 cm. |
500 ## - GENERAL NOTE | |
General note | Includes bibliographic references |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Poultry industry |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Globalization |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Buntzel, Rudolf |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | Non-fiction | Bishop Okullu Memorial Library (Limuru Campus) | Bishop Okullu Memorial Library (Limuru Campus) | General Circulation | 26/01/2011 | purchase | HD9437 .A2 M37 2008 | 023754 | 1 | 26/01/2011 | Book |