Fundamental food microbiology

Ray, Bibek, author

Fundamental food microbiology Bibek Ray, Arun Bhunia - 5th ed. - Boca Raton : CRS Press, Taylor & Francis Group, an informa business, 2014 - xlvii, 607 p. : illus. ; 26 cm

Includes bibliographical references and index

9781466564435 (hardback ; qalk. paper) 1466564431 (hardback ; alk. paper)


Food--Microbiology
Food Microbiology
Foodborne Diseases--prevention & control

QR115 / .R39 2014